The world of K-dramas and K-pop has brought a new wave of culture to our doorsteps. Seoul has come to the US! Speaking of doorsteps, Korean dumplings have also paved their way to our kitchens.
With this, we have brought a list of the best frozen Korean dumplings or mandu out there:
Best Frozen Korean Dumplings
Time to find the best ones for yourself:
Bibigo Steamed Dumplings
Bibigo is a famous Korean food brand that offers a variety of dumplings, including vegetables, chicken, and pork. These dumplings are made with authentic Korean flavors and ingredients, such as garlic, ginger, and sesame oil, and are steamed for a healthier cooking method. Bibigo’s products are known to tantalize your taste buds.
Annie Chun’s Chicken & Garlic Mini Wontons
Annie Chun’s is another well-known Korean food brand specializing in frozen Korean-inspired dishes. These mini wontons are stuffed with tender chicken, garlic, and green onions and are perfect for snacking or serving as appetizers.
CJ Bibigo Beef Mandu
The CJ Bibigo beef dumplings from CJ Bibigo are filled with juicy, savory beef and a mixture of Korean spices and seasoning, making them a delicious and satisfying meal. They can be pan-fried or steamed for a crispy texture.
Seoul Sister Vegetable Dumplings
These vegetarian dumplings from Seoul Sister are filled with carrots, cabbage, and onions, making them a healthy and flavorful option with a pun-full name. They can be pan-fried, steamed, or boiled for various textures, and it is a perfect option for vegetarians.
Bibigo Vegetable Potstickers
Another bunch in the vegetarian section are the potstickers from Bibigo that are filled with a blend of various vegetables, such as cabbage and carrots. They are pan-fried for a crispy texture and have a savory dipping sauce.
Paldo Kimchi Mandu
These dumplings from Paldo are filled with spicy and tangy kimchi, making them a unique option. They are perfect for spice lovers.
Annie Chun’s Pork & Ginger Potstickers
These potstickers from Annie Chun’s come with tender pork and ginger and can quickly be pan-fried. These potstickers come with a delicious dip that goes well with them.
Bibigo Steamed Chicken & Vegetable Dumplings
Bibigo has many options to choose from when it comes to their dumplings (mandu). These dumplings are filled with tender chicken and finely chopped vegetables. They are steamed for healthier cooking and served with a healthy sauce that comes with them.
These options are perfect if you are a big foodie who likes exploring. These dumplings can also be enjoyed with wasabi, chili oil, soy sauce, vinegar, roasted garlic seasoning, or a combination. Another option to have them is by serving them in a bowl of warm, clear soup.
1. How long does it take to cook frozen Korean mandu?
Generally, steaming or boiling dumplings takes around 8-10 minutes. On the other hand, pan-frying/deep-frying takes approximately 4-6 minutes. For best results, always follow the cooking instructions on the packaging.
2. Are these dumplings healthy?
Depending on the ingredients and how you prepare them plays a role here. Dumplings are said to have proteins and fiber; steaming is the best way to make them.
3. Can frozen dumplings be air fried?
Yes, frozen dumplings can be air-fried. If you are making fresh ones from scratch, then choose steaming instead.
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